Job Details

Part-Time Server at BOTA Tapas & Paella Bar at Warwick San Francisco

Bota is an authentic Spanish style tapas and paella bar located in the heart of Union Square in San Francisco. A place to go to share food, savor rustic flavors and enjoy Spanish wine in a casual, yet chic, environment. Inspired by the concept behind our name "BOTA", a vessel to share wine with the people around you.

BOTA Tapas & Paella Bar brings the spirit of Spain to downtown San Francisco through authentic tapas, paella, handcrafted cocktails, and warm hospitality.

Position Summary

BOTA Tapas & Paella Bar is seeking a professional, energetic, and guest-focused Part-Time Server to join our team. The Server is responsible for providing exceptional food and beverage service while creating a welcoming and memorable dining experience for hotel guests and local patrons alike.

Schedule Availability

Applicants must be available to work:

• Sunday
• Monday
• Tuesday
• Shift hours: 3:00 p.m. to 10:00 p.m.

Essential Duties and Responsibilities

• Greet guests promptly and professionally
• Present menus, answer questions, and make food and beverage recommendations
• Take accurate food and beverage orders using the POS system
• Deliver food and beverages in a timely manner
• Monitor guest satisfaction and respond promptly to guest requests or concerns
• Prepare and process guest checks and payments accurately
• Maintain cleanliness and organization of dining and service areas
• Assist with opening, closing, and side work duties
• Follow all food safety, sanitation, and alcohol service guidelines
• Work cooperatively with kitchen, hotel, and management staff
• Maintain professional appearance and conduct at all times

Qualifications

• Previous restaurant or hospitality experience preferred
• Knowledge of tapas, Spanish cuisine, wine, and cocktails is a plus
• Strong communication and guest service skills
• Ability to multitask in a fast-paced environment
• Reliable attendance and punctuality required
• Must possess or be able to obtain Washington State Food Handler and MAST permits

Physical Requirements

• Ability to stand and walk for extended periods throughout the shift
• Ability to lift and carry trays, dishes, and supplies weighing up to 30 pounds
• Frequent bending, reaching, twisting, and carrying items
• Ability to work efficiently in a fast-paced and busy restaurant environment
• Manual dexterity to operate POS systems and restaurant equipment
• Ability to safely navigate crowded dining and service areas

Compensation

• Hourly wage plus tips

Equal Opportunity Employer

Warwick San Francisco is an equal opportunity employer committed to fostering a diverse and inclusive workplace for all employees.