Job Details

F&B Sous Chef

  2026-06-22     Avolta     Oakland,CA  
Description:


Avolta - - Responsibilities: Model and provide exceptional Guest Service and effectively resolve Guest issues; Train, mentor and coach Team Members to succeed; Daily execution and maintenance of all prepared foods items; Place orders, receive orders, direct utility Team Members on proper stocking and rotation of inventory; Maintain a clean and sanitized workstation


Apply for this Job

Please use the APPLY HERE link below to view additional details and application instructions.

Apply Here

Back to Search