A Produce Clerk is responsible for maintaining the produce department's cleanliness, organization, and inventory to ensure a positive shopping experience for customers. Key duties include:
Stocking and Displaying Produce: Replenishing shelves and displays with fresh fruits and vegetables, arranging them aesthetically, and rotating stock to ensure freshness. Cut and package fruit and vegetables for sale
Inspecting produce for signs of spoilage or damage, removing substandard items, and ensuring all products meet safety and quality standards.
Use wet rack to transport produce from backroom to sales floor
Provide customer service to all customers in the store and department, including offering samples of produce
Prepare fresh salad bags
Clean backroom and take out the garbage
Check the sales floor for any spills/trip hazards and sweep/mop area two to three times per day and as needed
Customer Assistance: Greeting customers, addressing inquiries, providing recommendations, and assisting with locating items to enhance customer satisfaction.
Inventory Management: Monitoring inventory levels, placing orders, receiving deliveries, and verifying the accuracy and quality of incoming stock.
Compliance with Health and Safety Standards: Adhering to food safety regulations, maintaining a clean and organized department, and properly handling equipment and products to prevent contamination. QR Code Link to This Post
Requirements, Skills and Experience:
1-3 years of customer service experience in a busy grocery store or similar environment preferred
Understanding the importance and the ability to work well as part of a dynamic, diverse team
Must be able to correctly and safely use standard produce department equipment
Knowledge of produce, production processes, quality control, costs, and other techniques
Follow all safety rules and actively prevent accidents
Availability and willingness to work flexible hours, including early mornings, weekends, and holidays
Must be able to lift a minimum of 50 lbs.; stand, bend, reach, twist, and turn for up to 4 hours continuously
Must be at least 18 years
Background Checks Required for All New Hires
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