Job Details

Sutter Health - - Responsibilities: Prepare, cook, and present food for patients, staff, visitors, and catering functions; Instruct and functionally supervise the activities of other employees; Support department sanitation including cleaning and storing dishes, utensils, pots, and disinfecting work areas; Adhere to policies and procedures to ensure sanitation, safety, and quality; Communicate effectively with team members, supervisors, patients, and hospital personnel