Sutter Health - - Responsibilities: Perform general kitchen duties including food preparation and storage; Clean and store dishes, utensils, pots, and perform general department sanitation; Follow department policies and recipes to accurately prepare and serve snacks and meals; Support the functionality of the department by assisting in tray line, cafeteria, dish room, host/hostess, or catering; Ensure the privacy and safety of patients' protected health information (PHI)