Target - - Responsibilities: Deliver an exceptional guest experience during all hours of operations; Uphold and maintain the execution of the Food & Beverage Standards; Execute Food & Beverage processes including deliveries, replenishment, in-stocks routines, data accuracy, culling, rotation, cleaning, signing and organizing and storing reserve product; Follow all food safety requirements as outlined in Targets policies and procedures; Use sampling and suggestive selling to promote products and increase sales