Job Details

Job Description With food and hospitality at the heart of our business, the Workplace Experience Group with Aramark stands as a global leader in attracting, developing, and elevating top culinarians. Our hospitality experiences are far?reaching and deeply influentialfueling people, shaping cultures, and moving organizations forward. Guided by passion, expertise, and a commitment to exceptional service, we create environments where talent thrives and experiences inspire. Reporting to the Talent Acquisition Manager, the Culinary Talent Acquisition Partner will be responsible for accelerating our culinary recruiting efforts by establishing an innovative talent sourcing strategy which includes building and cultivating strong candidate pipelines through data mining, marketing, prospecting, networking, assessing and screening active job seekers and passive talent to place into exisiting and future positions. In this role, you will be a key member of our mobilization recruitment team, partnering closely with hiring managers and culinary leadership to place strong culinary talent and build robust talent pipelines and deliver an exceptional candidate experience. Youll join a team of recruiters committed to understanding candidate motivators and bringing top culinary talent to WXG, while serving as a subject?matter expert in culinary recruiting trends and insights. Working alongside the broader WXG recruiting team, youll collaborate on innovative staffing strategies that elevate WXGs culinary impact for our guests and clients. Job Responsibilities Strategically oversee leadership culinary requisitions across all brands ensuring timely progress and alignment with business priorities. Recruiting and evaluating internal and external candidates through a variety of sources and recruiting techniques. Implement culinary talent management strategy for existing vacancies and collaborate with HR Business Partner/Culinary Leadership Team to identify talent gaps in succession planning for current business partners and prospective business partners. Support new business through pipelining candidates for anticipated business. Coaching and advising internal client groups (hiring managers, HR Business Partners, Internal Talent Acquisition Team) to influence action and decision making. Serve as the subject matter expert in culinary competitor insights, market conditions, best practices, and talent trends Engage with culinary talent communities to describe employment opportunities, showcase the employer brand, create interest and affinity toward work at Aramark Partner with organizational culinary team to ensure recruitment efforts drive toward the businesss overall culinary strategy and effectively communicate WXGs culinary mission and purpose with talent At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Bachelors degree or equivalent experience 3-5 years of recruiting/sourcing experience with a focus on culinary, food