Job Details

We are so glad you are interested in joining Sutter Health!Organization:ABSMC-Summit CampusPosition Overview:Serves on trayline, washes dishes and pots, and performs general cleaning duties. Delivers specified clean dishes and utensils to proper kitchen units. Ensures work areas remain cleanand orderly.Job Description:EDUCATION:* HS Diploma or General Education Diploma (GED)SKILLS AND KNOWLEDGE:* Demonstrates ability to operate and use various cleaning and food service supplies and equipment, such* as dishwashing machine.* Ability to read and comprehend simple instructions, safety rules, operating and maintenance instructions, short correspondence, and memos.* Ability to effectively present information in one-on-one to supervisor, to customers, clients, and other employees of the organization.* Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.* Ability to apply common sense understanding to carry out detailed but written or verbal instructions.* Able to deal with problems involving a few concrete variables in standardized situations.Job Shift:EveningsSchedule:Full TimeShift Hours:8Days of the Week:Friday, Thursday, Tuesday, WednesdayWeekend Requirements:SaturdayBenefits:YesUnions:YesPosition Status:Non-ExemptWeekly Hours:40Employee Status:RegularSutter Health is an equal opportunity employer EOE/M/F/Disability/Veterans.Pay Range is $30.55 to $34.18 / hourThe compensation range may vary based on the geographic location where the position is filled. Total compensation considers multiple factors, including, but not limited to a candidate's experience, education, skills, licensure, certifications, departmental equity, training, and organizational needs. Base pay is only one component of Sutter Health's comprehensive total rewards program. Eligible positions also include a comprehensive benefits package.