The Chefs' Warehouse - - - Responsibilities: Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed; Moves materials and items from receiving or production areas to storage or to other designated areas; Sorts and breaks down product by SKU, quantity, and product type; Effectively communicate with Receivers, Drivers, Driver Check-in, & Forklift Operators; Adheres to proper safety practices for truck and trailer pull process on a daily basis