A global leader in food manufacturing is seeking a Food Safety Manager in San Francisco, California. This role involves supervising FSQA operations, guiding a team, and ensuring compliance with safety and quality standards. Candidates should possess a Bachelor's degree in Food Science or a related field, alongside 3+ years in food safety within manufacturing. This position offers significant career growth potential within a market-leading organization focused on quality and innovation.#J-18808-Ljbffr