Job Details

Dietary Cook/Housekeeper

  2026-01-30     Sevita     Fairfax,CA  
Description:

Our NeuroRestorative facility located in Fairfax, CA, is a fully licensed JCAHO accredited Congregate Living Healthcare (CLHF) facility that specializes in brain, spinal cord and other life-altering injuries and medically-complex illnesses. We offer in-patient treatment in residential home-like settings to individuals of all ages, which includes Neurorehabilitation, respite, post-acute, and sub-acute care.In addition, in 2023 (for the third year in a row), Sevita has been named by Forbes magazine as one of "America's Best Employers for Diversity." The recognition was presented to organizations that have demonstrated diversity in staffing and leadership, as well as being proactive in diversity and inclusion initiatives.Do you have culinary and housekeeping skills and a desire to work for a company that actively improves the lives of the individuals it serves? As a Housekeeper/Cook, you will help in our commitment to serve others by coordinating menus, preparing food for the individuals receiving our services and clean and maintain all common areas.This role is a great place to start in our company with a myriad of career options to move up and across the organization, is critical to our success, and exemplifies the wonderful mission driven work we do here every day.Cook/HousekeeperFull-time position available10-hour shifts: 7:00 am to 5:30 pm$17.00-$19.00/hour (based on experience)2 hours of overtime each shift (overtime pay = $25.50-$29.25/hour)Valid driver's license in good standingCurrent food handler's certification requiredFull benefits (medical, dental, vision, 401k w/company match, life insurance, and more!) for fulltime positionsOn-demand pay via Dayforce WalletFull-time scheduleWeek 1 days include Sunday, Wednesday, and ThursdayWeek 2 days include Monday, Tuesday, Friday and SaturdayRepeatResponsibilities:Clean and maintain all common areas including rooms, hallways, restrooms, windows, woodwork, light fixtures, and other work areas so that health standards are met and the home is neat and debris-free.Maintain and clean floor surfaces, furniture, draperies, use shampooers, and empty trash receptacles.Follow universal precautions and procedures regarding cleaners, hazardous materials, and infection control.Disinfect equipment and supplies.Launder, sort clothing, iron, and fold items.Purchase groceries, household supplies, and take laundry to the cleaners.Review work orders to determine type and quantities of food to be preparedPrepare, season, and cook foodCarve portions of meat, fish, or fowl for individual servingsInspect food storage and directs sanitary maintenance of kitchen and storage facilitiesOversee and coordinate activities of kitchen workers preparing and cooking foodsPlan and review menusDetermine food quantities, labor, and overhead costsQualifications:Kitchen/restaurant and/or cook experience requiredJanitorial/cleaning and/or housekeeping experience requiredValid driver's license in good standingA reliable, responsible attitude and a compassionate approachAn acute attention to detailWhy Join Us?Full compensation/benefits package for employees working 30+ hours/week.401(k) with company match.Paid time off and holiday pay.Rewarding work, impacting the lives of those you serve, working alongside a great team of coworkers.Enjoy job security with nationwide career development and advancement opportunities.Apply today, and enjoy a career at Sevita.#LI-IS1


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