Job Details

A premier senior living community is seeking a Sous Chef to ensure high-quality dining experiences for residents. This role involves meal preparation, planning, maintaining sanitary conditions, and acting as a department manager as needed. Ideal candidates will have a high school diploma, experience in a similar setting, and be able to work flexibly in a community-focused environment. Join a team that values compassion and excellence in care with competitive benefits.#J-18808-Ljbffr