Provide high-quality customer service. Receive produce deliveries, build and maintain produce displays, and rotate stock as needed. Prepare product for placement on sales floor through the company crisping process by rimming, washing, banding, and placing in cooler to be crisped. Manage price accuracy by applying new price tags, including making signs as needed. Clean produce display areas and back room area, including floors, sinks, tables, scales, mirrors, sprayers, wet and dry racks. Perform temperature checks.