Job Details

Description
We are seeking an energetic, passionate, and experienced restaurant professional at Wildseed.

Candidate Requirements:

2 plus years of experience in a fast-paced, full-service restaurant

Passionate about food and beverage

Exudes positive energy, leads with passion, drive, & awareness

Ability to understand and anticipate business needs and the needs of our guests

Direct line of support to Management Team

Ensures highest level of food and service quality

Displays flexibility, organization, and an enjoyment of hospitality

Company Perks

• Competitive Pay
• We cover 100% of Health Insurance for employees exceeding 26 hours/week
• Dining Privileges at 9 of San Francisco's Best Restaurants
• Employee Portal with access to digital paystubs, W2, and your insurance information
• Group gym membership rates
• Transportation and Commuter Benefits
• Dedicated Career Development
• On Demand Pay
• Cal Savers Retirement account

Company Information
#EATPLANTS

Being in season isn't just about the latest trends in fashion. At Wildseed, a plant-based restaurant and bar by Adriano Paganini, we believe that eating seasonally is the right thing to do because it makes a difference in the way your food tastes and how you feel. Working exclusively with Northern California's freshest and most seasonal produce, Wildseed serves up hearty, healthy and satisfying meals that pull in global flavors and techniques alongside creative cocktails, local beer, and local, vegan, organic and biodynamic wines.