Job Details

The following general description applies to all hourly store team members. Please read the detailed information listed below. Job Duties. Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. Clean equipment and facility approximately daily. Training. Orientation and training provided on the job. Communication Skills. Ability to comprehend and give correct written instructions. Ability to communicateverbally with customers and co-workers to process orders both over the phone and in person. Essential Functions/ Skills. Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to...General Manager, Manager, Restaurant, Surface