Job Details

Perform table maintenance duties according to HOB service standards. Perform Opening/ Running/ Closing duties according to HOB Service Standards. Respond to guest inquiries and requests in a courteous and polite manner. Maintain line of sight/atmosphere control by circulating through work area throughout shift. Keep floor neat, clean and free of food, trash and other obstacles throughout shift. Clean all spills immediately, use floor signs to caution guests and staff. Put all trash and recyclable products in proper receptacles. Clean and stock line to par throughout shift. Keep current on all standard operating procedures. Stay informed of current menu items and descriptions. Follow private party service guidelines to ensure event success. Assist Other Employees as needed. Follow all safety standards. Required to occasionally work Special Events that are scheduled throughout the venue. WHAT THIS PERSON WILL BRING - Required:High volume kitchen operations. Food Service as either an Expe...Food Runner, Food Service, Runner, Restaurant