Under the direction of clinical dietitians, responsible for patient contact, patient menu management, data collection, and communication of patient needs. Participates in the departmental performance improvement program. Acts as an integral part of California Pacific Medical Center's mission of providing high quality, cost effective healthcare services in a compassionate and respectful environment. The position has one primary function: - Emphasis on Indirect Patient Care. Maintains effective productive patient service operations by performing support functions, as needed, in the following areas:? Diet Office (phone/computer/patient care information systems)? Patient Food Service (trayline/nourishments/floor stocks)? Patient Menu Service (production sheets/menu retrieval)Job Description:EDUCATION - Equivalent experience will be accepted in lieu of the required degree or diploma. Bachelors Degree in Nutrition, Dietetics or Related Field preferred; required to obtain a Bachelors Degree...Dietary, Clerk, Patient Care, Healthcare