Job Details

Clean and maintain food service equipment and preparation areas Perform general janitorial tasks Maintain warehouse & dining area cleanliness Supervise program participants and their assigned chores Respond to emergencies Ensure the kitchen is securely locked at the end of each shift Notify the maintenance department of any issues involving rodents and pests Assist with food preparation and serving Maintain cleanliness of walk-in refrigerator & freezers Other related duties as required EDUCATION AND EXPERIENCE: High School Diploma or equivalent (required) First Aid and CPR certification (within first fourteen days of employment - company provided). Tuberculosis clearance (within first seven days of employment - company provided) Food Handlers' certification (required - company provided) Experience and ability to work successfully with issues of substance abuse, mental illness, and other potential barriers to self-sufficiency SKILLS AND ABILITIES: Excellent organizational skills and abi...Utility Worker, Utility, Worker, Manufacturing, Retail, Equipment