Job Details

Job Description
Job Description:

A Production Associate is an entry-level position within our bakeries. They will perform the duties of the Machine Operator:
• Take appropriate action to ensure the integrity and sustained certification of the food safety and food quality system

• Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring

• Responsible for following and enforcing procedures outlined in the Food Safety Plan the Food Quality Plan and any other programs that support the SQF system and other 3rd party audits

• Assist with other positions as assigned by the supervisor

• May fill in for absent positions in production or packaging areas

• Other duties as assigned

Key Behavioral Competencies:
• Ability to recognize and encourage the behaviors that contribute to teamwork
• Ability to communicate and work effectively with all associates in a team environment
• Must be detail-oriented

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Requirements

Job Requirements

Education and Work History: High School Diploma or Equivalent (Preferred but not required)

The ideal candidate will possess:
• 0-1 years of prior manufacturing experience; food manufacturing is a plus

• Able to work in a fast-paced environment and must also adapt to frequent changes that occur on the production line

• Able to lift up to 50 pounds

• Must be able to work around and with various food machinery equipment

• Must be able to measure ingredients and follow written instructions

• Have the ability to stand and/or stoop for the full shift

• Ability to work in a loud, hot work environment

• Willing to work irregular and/or rotating shifts

• Working holidays and weekends is frequently required

• Must be 18 years or older

Benefits

401 K

PTO